Miso Bundle

A big bundle with all of the misos!

Make three soups and conduct your own miso flight to try them out!

Organic Oat Miso

Rich, savoury, and gently sweet - this oat miso has been slowly and lovingly barrel-aged in Scottish oak casks for 3 months. Mix 25g with 200mL of hot water for a classic miso soup or use to elevate marinades, dressings, or even your morning porridge.

Organic Pink Miso

It's a halfway house between our seat all oat miso and our dark aged pea miso. Think of it like a general use miso. Applicable in all situations that you need more umami.

Organic Pea Miso

Deeply savoury, earthy, and warming. This miso is made with heritage British Carlin Fox peas and gluten-free oats, then left to do its thing in oak casks for 12 months for a rich, rounded finish. Brilliant whisked into soups and broths, stirred through stews, or used to add depth to gravies, marinades, and dressings.

Organic Oat Miso

Contains: Organic Scottish gluten-free oats (91%), sea salt, koji culture.

Allergen Info: Free from all major allergens. Gluten-free, soy-free, vegan.

Shelf Life: Store in a cool dry place then keep refrigerated and use within 6 months after opening. Shelf stable for 12 months after production.

Organic Pink Miso

Contains: Organic pink flamingo peas, organic Scottish gluten-free oats, sea salt, koji culture.

Allergen Info: Free from all major allergens. Gluten-free, soy-free, vegan.

Shelf Life: Store in a cool dry place then keep refrigerated and use within 6 months after opening. Shelf stable for 12 months after production.

Organic Pea Miso

Contains: Organic carlin peas (50%),Organic Scottish gluten-free oats, sea salt, koji culture.

Allergen Info: Free from all major allergens. Gluten-free, soy-free, vegan.

Shelf Life: Store in a cool dry place then keep refrigerated and use within 6 months after opening. Shelf stable for 12 months after production.